Maack Family Thanksgiving Crock Pot Ham

“This ham will please any ham lover--especially during the holidays!”
READY IN:
4hrs 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large crock pot add spicy brown mustards=, pineapple juice, garlic pepper seasoning and brown sugar. Lay pineapple slices in liquid.
  2. Cut ham in half and set in crock pot.
  3. Rub yellow mustard on ham.
  4. Set on high for 4 hours basting with liquids after 2 hours once mustard sets on ham.
  5. Cut into slices, serve, and enjoy!

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