STREAMING NOW: Eden Eats

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“The PERFECT mac and cheese. CLASSIC, EASY and SO SO CHEESY it will still blow guests away!”
READY IN:
14mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook Pasta 1 to 2 minutes shy of packaged directions.
  2. In the meantime, Melt butter and saute onions and garlic until soft and translucent.
  3. Add Flour and cook for 1 to 2 minutes.
  4. Add milk and stir/whisk till it is combined in mixture.
  5. Bring to a boil and reduce to a simmer, let simmer until thick, about 5 minutes.
  6. Shred all cheese and combine.
  7. Add in 6 cups of cheeses to milk and stir until melted.
  8. Combined cheese sauce with pasta and transfer to a baking dish.
  9. Top with the remaining 2 cups of cheese and put under broiler till the top is crusty and brown.
  10. If you want a true baked mac and cheese, bake at 350 for 35-45 minutes. And for a stove top version serve with out baking.
  11. For a step by step video on how to make this recipe search "Nikki Dinki Mac and cheese" on youtube. I show you every step!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: