Mac and Cheese
- Ready In:
- 50mins
- Ingredients:
- 5
- Yields:
-
2-3 pans
- Serves:
- 3-4
ingredients
- 1 (8 ounce) package elbow macaroni
- 1 onion
- 1 (8 ounce) package cheese
- 1 cup milk
- 1⁄2 cup flour
directions
- cook macaroni al dente.
- sweat onion.
- add onion to heated mixture of cheese and milk.
- add flour to thicken.
- pour over macaroni.
- cook at 375 for 30 minutes.
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Reviews
RECIPE SUBMITTED BY
EddyGirl
San Francisco, California
I just love to cook