“Love Mac & cheese and found this one on line from Just a Pinch Recipe site and it's over the top delicious, colorful with all the veggies and creamy smooth. I did add 1/2 a red sweet pepper for added color and thinking pimentos might be good too. It will make it's own sauce while baking”
READY IN:
1hr 15mins
SERVES:
12
YIELD:
1 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all infredients.
  2. Put into a greased casserole dish.
  3. Cut butter into small pieces and stir with warm macaroni to melt it.
  4. Bake at 350 for 1 hour.
  5. You might have to cover with foil if it start to get too brown.

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