Macadamia Nut Candied Corn D-V-O

"Here's a popcorn recipe big enough to use for gifting! A little more complicated than the other 2 popcorn recipes I offered."
 
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Ready In:
1hr 25mins
Ingredients:
8
Serves:
12-15
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ingredients

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directions

  • Preheat oven to 250°F
  • Place popcorn and macadamia nuts in a large greased roasting pan.
  • In a large heavy saucepan, combine sugar, butter, corn syrup and salt over medium heat.
  • Stirring constantly, bring to a boil.
  • Boil 2 minutes without stirring.
  • Remove from heat.
  • Add marshmallows, stir until melted.
  • Stir in butter flavoring.
  • Pour marshmallow mixture over popcorn mixture; stir until well coated.
  • Bake 1 hour, stirring every 15 minutes.
  • Spread on lightly greased aluminum foil to cool.
  • Store in an airtight container or place in clear holiday baking bags for gifts.

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RECIPE SUBMITTED BY

<p>Click to feed animals I'm a retired teacher now living in&nbsp;the Jamaica Plain area of Boston. I have one daughter, 2 granddaughters, and 1 great-grandson(17 yo Dec '11)! I've travelled a bit throughout Europe and the U.S. as well as Honduras and Costa Rica. I think I may have some gypsy ancestors! I love to travel but am not able to anymore. So I do a LOT of reading instead. My current craft passion is knittng but I have dabbled in just about everything. I've done leaded glass work(stained glass), which I love; am working on counted cross stitch; and am willing to try any craft, at least once! I've also worked for a major insurance company as a case analyst. I have 2 cats, Teddy BB 11 .o. on the 19th of Feb, and CiCi who will be 5 years old on Mar 6th. src=http://i23.photobucket.com/albums/b399/susied214/orn.jpg&gt;</p>
 
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