Macaraghetti Skillet Supper
photo by Charlotte J
- Ready In:
- 25mins
- Ingredients:
- 6
- Yields:
-
1 skillet
- Serves:
- 4-6
ingredients
- 1 lb lean ground beef
- 1 cup chopped onion
- 1 cup water
- 1 (26 1/2 ounce) can spaghetti sauce
- 1 1⁄2 cups uncooked elbow macaroni
- 1 cup shredded cheddar cheese
directions
- Brown meat and onion over medium-high heat in a skillet; drain. Season with salt and pepper, if desired.
- Add spaghetti sauce and 1 cup water; bring to boil.
- Stir in macaroni. cover and simmer 10-15 minutes or until pasta is tender.
- Stir in cheese. Garnish with sliced green onions, if desired.
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RECIPE SUBMITTED BY
I am a proud Air Force wife and stay-at-home mom of 3 boys ages 5, 3 & 1, and we are expecting baby #4 in August! Love to cook and was previously loyal to Betty Crocker but am now totally addicted to Recipezaar! (And have been quickly converting my friends one-by-one ever since discovering Recipezaar!) My degree is in Dietetics and I mostly enjoy using Recipezaar to find new healthy recipes to make for my boys and easy and healthy dinner recipes too!