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Macaroni and Cheese Topped Casserole

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“This one was in a recent issue of the Kraft magazine. All in one dish meal.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Prepare dinner as directed on package. Meanwhile brown meat with garlic and oregano in large non-stick skillet; drain.
  3. Add tomatoes with their liquid and the beans; mix well.
  4. Spoon meat mixture into a 13x9" baking dish; top with prepared mac and cheese dinner.
  5. Cover with foil.
  6. Bake 30 minutes or until heated through.
  7. Remove from oven; uncover, sprinkle with cheese.
  8. Let stand 5 minutes or until cheese is melted.

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