Macaroni Coleslaw
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
8-10
ingredients
- 1 (7 ounce) box macaroni, rings
- 1 (16 ounce) bag cabbage, shredded
- 1⁄2 cup onion, diced
- 1⁄2 cup green pepper, diced
- 1 cup mayonnaise
- 1⁄2 cup sugar
- 1⁄4 cup white vinegar
directions
- Cook macaroni as directed on box and cool.
- Add shredded cabbage and rings together.
- Mix mayonnaise, sugar and vinegar together. Pour over cabbage mixture.
- Refrigerate until serving.
- You may leave out the green peppers if you don't like that flavor.
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Reviews
RECIPE SUBMITTED BY
JKompelien
Granite Falls