“A favorite family recipe that offers many possibilties for altering ingredients. I've made many variations of this depending on my ingredients at hand.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil macaroni as per package directions.
  2. Drain and set aside.
  3. Brown together meat, onion, and seasoning.
  4. Stir in soup and heat for 15 minutes.
  5. In separate bowl combine pasta with milk and egg.
  6. Grease a jelly roll pan and pour pasta mixture in.
  7. Spread out to fill pan.
  8. Gently spread beef mixture on top to cover.
  9. Sprinkle with the cheese.
  10. Bake in 350 oven for 20 minutes.
  11. Cool 5 minutes before cutting into squares.

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