Macaroon Baked Plums

“I found this in a Sunday paper and am posting here for next plum season. I am always looking for different plum recipes to use.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 180dg Celsius.
  2. Place plums cut side facing up, in a baking dish.
  3. Combine the coconut, sugar, eggwhite and vanilla in a bowl and mix well.
  4. Spoon the mixture into the plums and bake for 15 minutes or until the coconut is golden.
  5. Serve plums warm with vanilla ice-cream.

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