Maggets

"Top ramen noodles with salty taste, thick and gooey."
 
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Ready In:
3mins
Ingredients:
5
Serves:
1
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ingredients

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directions

  • Cook Top Ramen as normal. Add two tablespoons of butter, teaspoon of garlic powder and approximately a tablespoon of soy sauce. Put it on a very low heat, stirring until all liquid evaporates.
  • Note: You can add meats or veggies to your taste.

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Reviews

  1. I made this for my DS's and my lunch. He didn't care for this, and I thought it was okay. I cooked this in the 2 c. of water that was listed-omitted the seasoning pkt. since it didn't mention using it. Only used 1 Tbsp. of soy sauce-I probably should have used 2 Tbsp. I liked the garlic in this, but we both found this too greasy.
     
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RECIPE SUBMITTED BY

50 yrs young, loves to cook great food! Had a heart attack, thus learning to cook healthy!
 
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