Magic (barbecue) Dust

"From "Peace, Love and Barbecue" Cookbook. To make it a little more hot and spicy, increase the mustard powder and black pepper to 1/4 cup each. Mix all ingredients and store in a tightly covered container. You'll want to keep some in a shaker next to the grill or stove. Keeps indefinitely but won't last long"
 
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photo by gailanng photo by gailanng
photo by gailanng
photo by Susie D photo by Susie D
Ready In:
2mins
Ingredients:
9
Yields:
2 1/2 cups
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ingredients

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directions

  • Mix all together.
  • Put in a tightly covered container -- but put some in a shaker.
  • Shake on your meat and vegetables to taste.

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Reviews

  1. This rub, rocks
     
  2. Love BBQ; after all about 5% of our DNA is Neanderthal. Made for Alphabet Soup Tag.
     
  3. Since buying Mike's "Peace, Love, & Barbecue," I have not been without his Magic Dust in my cabinet! I can understand WHY Magic Dust is the "most stolen" item at 17th Street Bar and Grill! As a complex rub for meats you plan to BBQ by any method... or for his Tangy Pit Beans or his SIL Judy's "From Scratch" Baked Beans... it is a "must use" ingredient! Don't know how I got along BEFORE I found out about Magic Dust! I have NOT used it on SEAFOOD... but then... seafood is NOT MEAT! You're on your own there... I'll stay more traditional with Old Bay, Old Savannah, Coach's, or Zatarain's seasoning blends.
     
  4. This stuff is awesome! We put it on EVERYTHING!!!!!
     
  5. Yum! This recipe rocks. Added 1/4 t. ground cinnamon which took it over the top for beer can chicken. Highly recommended rub for almost any grilled meat.
     
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RECIPE SUBMITTED BY

I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes: ? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again. ? 4 stars - This recipe was good but I would change something in it next time. ? 3 stars - This is a recipe I would not make again but it was OK ? 2 stars - This recipe I would not make again and we didn't like it at all ? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again
 
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