Magic Bullet Fruit Tart
"Recipe from the Magic Bullet website. Sorry, they don't give the quantity for the pie shell cup...guessing at 24, it may be a lot more. I don't know if this will help any but 16 oz cream cheese will give you 12 regular size tarts (muffin pan size)
The pie crusts are tiny pie shell cups in the original recipe.
These are mini-cheesecakes. You can add anything you like to the top ... chocolate chips, your favorite cereal, fruit..."
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Yields:
-
24 pieces
ingredients
- 1⁄4 cup water
- 8 ounces softened cream cheese
- 1⁄2 cup sugar
- 1 teaspoon sugar
- 1 teaspoon pure vanilla extract
- tiny pie crust
- raspberries
- blueberries
directions
- Add water, cream cheese, sugar and vanilla to the tall-cup and blend using the cross blade until you achieve a nice, custard-like consistency.
- Chill the contents for 1 hour, then spoon into the pie shells.
- Top with berries.
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RECIPE SUBMITTED BY
marisk
honolulu, HI
<p>Aloha! I just recently started spending more time in the kitchen and am learning that cooking and baking can be fun as well as challenging. My favorite cookbook resources are my 'gourmet' sister and the very patient and generous Ohana of Zaar. Mahalo nui loa! <br /><br />My rating system: The first time I try a recipe, I follow the instructions as given; if I do a little tweaking, I keep that in mind when rating. It's not right to rate lower because of something I did or didn't do. <br />***** ... Excellent! Tasted great with/without tweaking. <br />**** ... Loved It! Tasted great with/without tweaking. <br />No stars ... May be an excellent recipe but I was unable to get it to work for me. May or may not try again later. We don't all have the same taste preferences. I've found recipes with lots of five stars that just didn't work for me and some with less that I thought were great. <br />Thank you All for sharing!</p>
