Magical Mint Kiss Cookies

"Yummy cookies made with the new chocolate mint kisses."
 
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Ready In:
30mins
Ingredients:
7
Yields:
48 cookies
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ingredients

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directions

  • Heat oven to 350°.
  • Beat butter, sugar and vanilla in a large bowl until creamy.
  • Stir together flour and cocoa; gradually add to butter mixture, beating until blended.
  • Mold scant tablespoon of dough around each mint kiss, covering it completely.
  • Shape into balls.
  • Place on ungreased cookie sheets.
  • Bake 8-10 minutes or until set.
  • Cool completely.
  • Roll in powdered sugar.

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Reviews

  1. This is a great recipe. I have also used cherry kisses and carmel kisses with great results.
     
  2. Made these Christmas of 2006. Looked for the mint kisses again in December 2007 and never found them. Very dissapointing. These are best with the mint kisses but are also quite good with the peanut butter filled and dark chocolate kisses. Thank you for posting, now I won't have to worry about not being able to find the recipe when I need it!
     
  3. love
     
  4. This is a really tasty recipe for the chocolate lover. I had 2 problems. The first one was locating the mint chocolate kisses, believe it or not. The second one was, in the beginning, I used too much dough for the first 8-10 cookies, so I came up short on the yield in the end. Make sure to only use enough dough to cover the kisses. I also rolled them in granular sugar, because I had a few other items on my "Goodie Tray" for the holidays that were rolled in powdered sugar and wanted something different. Thanks for posting!
     
  5. I love Hershey's specialty kisses for Christmas baking. These are a change from the blossom recipes. The only problem I consistently have with the recipe (and many others of this type) is having the powdered sugar turn gummy when removed from the oven. Any ideas?
     
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