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Make Like a Banana and Split Cake

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“My husband and dad love this! When my mom or I make it, they are fighting over it. They don't want to share. :) This is quite rich, so I only make for special occasions. You could also add some chocolate syrup and strawberries for something different.”
READY IN:
40mins
SERVES:
15-18
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix graham crumbs with 1 stick butter/margarine. Press into bottom of 13x9 pan. Bake at 325 for 10 minutes. Let cool.
  2. Mix egg subtitute with 2 sticks butter/margarine and powdered sugar until light and fluffy (about 10 minutes). Spread on top of graham cracker crust.
  3. Add a layer of bananas (sliced), then a layer of well-drained chopped pineapple or strawberries.
  4. Add a layer of Cool Whip.
  5. Add a layer of chopped nuts, coconut, and cherries on top if desired and a drizzle of chocolate syrup.
  6. Refrigerate for about 4 hours before serving. Spoon out.
  7. Enjoy!

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