Malted Milk Buttercream

"Would be good on vanilla or chocolate cakes or cookies; be sure to garnish with chopped Whoppers!"
 
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Ready In:
10mins
Ingredients:
6
Yields:
3 cups
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ingredients

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directions

  • Cream the butter in a large bowl using an electric mixer on low speed for 30 seconds.
  • Stop mixer and add the powdered sugar, Ovaltine, milk, and vanilla; blend on low speed until sugar is incorporated, 1 minute.
  • Increase mixer speed to medium and beat until frosting is fluffy and light, 1-2 minutes longer.
  • Use as desired.

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