STREAMING NOW: Simply Nigella

Mama Dip's " Mud Pie"

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Don't let the name fool you.It's delicious.”
READY IN:
45mins
SERVES:
16
YIELD:
2 pies
UNITS:
US

Ingredients Nutrition

Directions

  1. With an electric mixer on medium speed,beat cake mix,water, oil and eggs for 2 minutes.
  2. Spray two 9-inch pie pans with non stick spray.
  3. Pour the cake batter in the pie pans.
  4. In a saucepan over medium low heat,melt margarine and cream cheese until blended.
  5. Remove from heat and stir in brown sugar.
  6. Add the nuts and coconut,stir well.
  7. Spoon the cream cheese mixture over the cake batter.
  8. Bake at 350 degrees for 30-35 minutes.
  9. Cool on wire rack.
  10. The topping sinks to the middle while it bakes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: