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Mama Lucia Meatball Dinner

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“A very easy, delicious dinner that the whole family will enjoy.”
READY IN:
30mins
SERVES:
8
YIELD:
8 Pitas
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the meatballs on the stove top with red pepper flakes and oregano. Heat the pita breads in the oven on low heat until warm. Once heated, place 2-3 meatballs in each pita bread. Top with feta, mozzarella and parmesan cheeses. As cheese begin to melt, top off with lettuce, onion and black olives. Serve “taco style” for a snack or main meal.

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