“Seasoned cornmeal fried catfish.”
READY IN:
17mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the flour, seasoned salt, pepper, and cornmeal.
  2. Cover both sides of the catfish with the mix.
  3. Fry in about a tablespoon of oil in frying pan until both sides are golden brown and crispy.

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