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“We are big pasta eaters & its different then most.My son at the time was 16teen helped me dress it up. You could also use spaghetti pasta”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan brown sausage,drain off 12 the fat,add onion,.
  2. garlic,peppers cook until tender.
  3. Add broth,beer,mushrooms,scallions, all of,.
  4. the seasoning keep back half the parsley ,all the greens for.
  5. topping,add diced tomatoes simmer 15 to 20 minutes.
  6. cook penne pasta accordingly to pkg.& keeping back 12 cup of pasta water then drain,.
  7. Add pasta to cooked mixture with 1/2 cup of,.
  8. pasta water, simmer for 7 to 10 mins.or until.
  9. reduced.
  10. Top with parmesan,remaining parsley.greens of the scallion.
  11. Serve.

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