“an irish guy's crack at gravy. enjoy”
READY IN:
2hrs 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. in a large pot heat olive oil.
  2. add onions and simmer on medium heat.
  3. stir in garlic.
  4. add red wine and saute.
  5. in a seperate frying pan cook ground beef until no longer pink. drain.
  6. add ground beef to pot.
  7. add rest of ingredients, bring to a boil and then reduce heat to low and simmer for 2 hours.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: