Mandarin Orange Cake

Name: Mandarin Orange Cake
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 10-12 serving(s)
Ingredients: 1 box-yellow butter recipe cake mix; 1/3 cup oil; 3 tablespoons water; 3 eggs; 1 (8 ounce) can mandarin oranges; 1/4 cup flour; 12 ounces Cool Whip; 1 -8 onuce box instant vanilla pudding; 1 cup crushed pineapple, in juice

Submitted by Mallory Cumrine

"Light, refreshing, fruity dessert"

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Ready In:: 45mins
Ingredients:: 9
Serves:: 10-12

ingredients

For Cake
1 box-yellow butter recipe cake mix
¹⁄₃ cup oil
3 tablespoons water
3 eggs
1 (8 ounce) can mandarin oranges
¹⁄₄ cup flour
For frosting
12 ounces Cool Whip
1 -8 onuce box instant vanilla pudding
1 cup crushed pineapple, in juice

directions

.In large bowl, mix all cake ingredients. Grease pan. Bake at 350 degrees for 23-25 minutes. In another bowl, mix all frosting ingredients. After cake is cooked and cooled, frost and refrigerate for 1 hour.

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RECIPE SUBMITTED BY

Mallory Cumrine

8 Recipes

I am a wife and a mother of a baby boy. Idon't particularly love to cook, so I am hoping this will help me enjoy it more. I gotta keep my boys fed! I am a creative individual who enjoys many hobbies: music, sewing, painting, drawing, gardening, etc...

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