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“Use with Crispy Mandarin Riblets Also serve with Asian dishes, or as a basting sauce for grilling pork.”
READY IN:
15mins
YIELD:
1 cup sauce
UNITS:
US

Ingredients Nutrition

Directions

  1. Place peaches in blender container.
  2. Cover and process on high speed until smooth then pour into small saucepan.
  3. Combine teriyaki sauce and cornstarch, stir into peaches with sugar fennel, pepper and cloves.
  4. Bring to boil over medium heat.
  5. Simmer until sauce thickens, about 2 minutes, stirring constantly.
  6. Remove from heat and stir in garlic powder.

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