Mandarin Pork and Wild Rice

“The source is the Jan/Feb issue of Simple and Delicious magazine, and it is exactly what the title of the magazine promises... simple and delicious. If you are looking for a quick weeknight meal that your family will enjoy, give this tasty recipe a try. It was a hit for us!”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle pork with pepper and salt.
  2. In a large skillet, brown pork in oil.
  3. Meanwhile, drain oranges, reserving juice; set oranges aside.
  4. Add water, rice mix with contents of seasoning packet, onions and reserved juice to the skillet.
  5. Bring to a boil.
  6. Reduce heat; cover and simmer for 10-12 minutes or until liquid is absorbed.
  7. Stir in oranges; heat through.

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