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“This tropical salsa is bursting with flavor. Scoop up this chunky mixture with tortilla chips and serve with beer.”
READY IN:
15mins
SERVES:
6-8
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the mango cubes, black beans, onion, cilantro, lime juice, cumin and pepper in a medium bowl.
  2. Add salt to taste and mix gently.
  3. Serve immediately or refrigerate for up to 1 day.

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