Mango Banana Daiquiris
"I love these daiquiris! The mango flavor is balanced by banana, lime juice and dark rum. Yum! Credit goes to Ina Garten."
photo by alligirl
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- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
directions
- Place the mango, banana, lime juice, sugar syrup (see note) and rum in a blender and process until smooth.
- Add 2 cups of ice and process again until smooth and thick.
- Serve ice-cold in highball glasses with mango slices.
- Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves. Chill.
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Reviews
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This Daiquiri felt very vacation-like. Refreshing and loved it colder the better. My favorite flavor was the mango, but didn’t mind the banana at all. I think I’d like to try adding some banana liqueur next time to see what happens (especially because I have a whole bottle). Thank you, LIG, for sharing. Made it for Beach Party - summer tag game. -
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Loved the fresh mango in this. It is a very sweet drink so I know I will need to partake of this in moderation or suffer the consequences the next day! My adult son loved this drink and it was very refreshing on this 96 degree day. Thanks for sharing! Made for Susie's World Tour 2018. -
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Wowser, this is fab! DH wants more already! I reduced for 2 and my mangoes weren't dark orange, but the flavor is fab! Fresh fruit and booze - 2 of my fave combinations! LOL Thanks for sharing a winner, LifeIsGood - I'll be sharing it with friends, soon enough! -
I do love daiquiris and this tropical rendition is fantastic. Loved the fresh mango in it. -
Delicious! The flavors really go together well. We especially loved this use of fresh mango. Thanks for sharing!
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RECIPE SUBMITTED BY
LifeIsGood
United States
Hello! I have a wonderful husband and two fantastic kids. I love to read, have fun with family and friends, stay active with: running; soccer; golf; biking; hiking; and gardening. I love to travel. I'm looking forward to more international travel someday. Cooking has become a passion for me. I love to read cookbooks, watch the Food Network, and try new recipes. I have way too many cookbooks! A few of my favorites are: Barefoot Contessa (any - but especially 'Family Style'),Rachael Ray 30-Minute Meals 2, Roasting by Barbara Kafka, Beyond Parsley & The Black Dog Summer on the Vineyard Cookbook. I try to carefully choose recipes that I think my family will enjoy, which is why most of my ratings are 3-5 stars. Happy cooking!
