Mango Butter With Curry and Ancho Chili
- Ready In:
- 10mins
- Ingredients:
- 9
- Yields:
-
1 1/2 cups
ingredients
- 2 tablespoons olive oil
- 1⁄2 cup onion, finely chopped
- 2 tablespoons curry powder
- 1 teaspoon dried ancho chile powder
- 1 mango, pureed
- 2 tablespoons lime juice
- 1⁄2 lb butter, softened
- salt
- pepper
directions
- Mix will and spoon into a ramekin.
- OR.
- Roll and freeze.
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RECIPE SUBMITTED BY
As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.