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Mango & Chicken Curry (Paleo) (Crockpot)

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“I know there are several other mango chicken curry recipes on Zaar, but this one is a little different in that it's paleo and you actually use the mango pit during the cooking process.”
READY IN:
3hrs 20mins
SERVES:
5
YIELD:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown chicken cubes in coconut oil.
  2. Add all ingredients except cilantro and cashews to a slow cooker and cook on high for three to four hours or until chicken is thoroughly cooked and tender.
  3. Remove the mango pit and top each serving with cilantro and cashews.

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