STREAMING NOW: Taste in Translation
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is my own recipe .My family and friends love this ice cream.And it is very easy to make.”
READY IN:
5hrs 15mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix mango pulp, condensed milk, and heavy cream with whisker or spoon for 3-4 minutes
  2. Now fold in cool whip until mix all together.
  3. Pour in to airtight container and freeze it overnight in your freezer.
  4. Or if u have ice cream maker then u can make it in ice cream maker.
  5. Makes: 20 servings.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: