Mango Lassi
"I live on an island and every opportunity I get to drink something cool i take it!!"
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
4 glasses
- Serves:
- 4
ingredients
- 2 mangoes, ripe peeled and frozen
- 2 cups plain yogurt
- 1⁄2 cup mango nectar
- 1⁄4 teaspoon vanilla extract
- 1 lime, zested and juiced
directions
- In blender, combine mangoes, yogurt, mango nectar, vanilla extract, 1tbs lime juice and 1/4 tsp lime zest.
- Puree 1 minute or until smooth.
- Sweeten mixture to taste with honey or sugar if desired.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Delicious and cold. I used store bought frozen mango which are not too ripe so I added additional BEST brand mango nectar, used Balkan (thick) yogurt, alcohol free vanilla from our local health food store, plus the fresh lime juice and zest which was a nice addition.
RECIPE SUBMITTED BY
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
<a href="http://s7.photobucket.com/albums/y254/Missymop/?action=view¤t=ramadanrecipetagbanner-1.jpg" target="_blank"><img src="http://i7.photobucket.com/albums/y254/Missymop/ramadanrecipetagbanner-1.jpg" border="0" alt="Photobucket"></a>
I am 22 years old, married, and have a beautiful daughter named Layla. I was born and raised in Ohio, but now live in the Virgin Islands. My family is from Palestine, and I have visited over the summers many, many times. I loveeee food from Palestine, so I've decided to share some of my favorite recipes with you. I hope you like!
<style>body{background:url("http://i106.photobucket.com/albums/m276/ribosomal/paliflag.jpg?v=0");background-repeat:repeat;}</style>
