Mango Macadamia Caramel Rolls
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 1 1⁄4 cups brown sugar
- 3⁄4 teaspoon cinnamon
- 1⁄2 teaspoon ground allspice
- 1⁄2 cup softened butter, divided
- 1 large ripe mango, peeled, pitted and chopped
- 1⁄2 cup macadamia nuts, chopped
- 1 loaf frozen bread dough, thawed
directions
- Oven at 350ºF.
- Uses 9 x 13 pan.
- Stir together brown sugar, cinnamon and allspice in a small bowl.
- Place 1 cup mixture in a medium saucepan with 6 tablespoons butter.
- Cook over low heat for 5 minutes, stirring frequently.
- Stir in mango and cook for a few minutes more until brown sugar is dissolved.
- Spread in the bottom of baking pan and sprinkle with nuts; set aside.
- Roll thawed dough into a 12 X 12-inch square on a lightly floured board and spread with remaining 2 tablespoons butter.
- Spread remaining brown sugar mixture over butter and press into dough.
- Roll up tightly and pinch seams to seal.
- Cut dough into 1-inch slices(I use dental floss to cut).
- Place in prepared baking dish; cover and let rise in a warm place until doubled in size, about 1 hour.
- Bake in preheated oven for 20 to 25 minutes.
- Let stand for 5 minutes, then invert onto a serving platter.
-
Make ahead tip:
- Cover uncooked rolls and place in the refrigerator overnight.
- Let stand at room temperature for 1 hour before baking.
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Reviews
-
These turned out nicely. The taste of the butter/caramel sauce is divine!!! Too bad it does not come through as much with all the dough, but still, it is yummy. Next time I might reserve some macadamia nuts to sprinkle on top separately. I will say the mango flavor is not too dominant, but they were loved by old and young alike. Will certainly make again. THANKS!
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<p>Click to feed animals I'm a retired teacher now living in the Jamaica Plain area of Boston. I have one daughter, 2 granddaughters, and 1 great-grandson(17 yo Dec '11)! I've travelled a bit throughout Europe and the U.S. as well as Honduras and Costa Rica. I think I may have some gypsy ancestors! I love to travel but am not able to anymore. So I do a LOT of reading instead. My current craft passion is knittng but I have dabbled in just about everything. I've done leaded glass work(stained glass), which I love; am working on counted cross stitch; and am willing to try any craft, at least once! I've also worked for a major insurance company as a case analyst. I have 2 cats, Teddy BB 11 .o. on the 19th of Feb, and CiCi who will be 5 years old on Mar 6th. src=http://i23.photobucket.com/albums/b399/susied214/orn.jpg></p>