Mango-Mint Lassi With Indian Sweet Spices

"You might want to reduce the spices to start , then taste and adjust."
 
Download
photo by Jostlori photo by Jostlori
photo by Jostlori
Ready In:
6mins
Ingredients:
8
Serves:
3
Advertisement

ingredients

Advertisement

directions

  • Blend the mango, brown sugar, chopped mint, star anise, cardamom, lime juice, and yogurt in a blender on high speed until smooth.
  • Pour into glasses and garnish with fresh mint sprigs to serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Amazingly good! I just loved the sweet spice combo. I ground up the star anise by hand, and absolutely adore the taste of cardamom and mango, so what's not to love about this? I could eat this for dessert every day! Mine was a bit thick because I used Greek yogurt, but using regular yogurt would make it more drinkable. I used a spoon and didn't mind one bit... Going into my favorites file. Made for CQ4.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes