STREAMING NOW: No Reservations

Mango Pork Fajitas With Chipotle Sour Cream

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This can be made with chicken strips instead of pork, plan ahead for the sour cream sauce it needs to stay in the fridge for a couple of hours to blend the flavors so prepare the sauce well ahead of the fajitas, prep time included in the refrigeration time for sauce, all ingredients may be adjusted to taste”
3hrs 3mins

Ingredients Nutrition


  1. Toss pork strips in the taco seasoning to coat evenly.
  2. Heat the oil in a large skillet over medium-high heat; add pork strips, onion, bell pepper, and 3 cloves minced fresh garlic; stir-fry 3-5 minutes.
  3. Divide the pork mixture and mango chunks into four equal parts.
  4. Roll up in warmed tortillas.
  5. Serve with chipotle sour cream.
  6. For the chipotle sour cream mixture; in a medium bowl combine sour cream, chilpotle chiles, cilantro and 1 minced garlic clove; mix until well blended.
  7. Cover and refrigerate several hours to blend flavors.
  8. To warm the tortillas; wrap loosely in a kitchen towel, microwave on HIGH for 30-40 seconds.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a