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“From Ina Garten Barefoot Contessa Parties. Serve with Grilled Herb Shrimp, See my posted menu Ina Garten - "Outdoor Grill".”
READY IN:
1hr 5mins
SERVES:
6
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute the olive oil, onions and ginger in a large saute pan over medium-low heat for 10 minutes, or until the onions are translucent. Add the garlic and cook for 1 more minute. Add the mangos; reduce the heat to low and cook for 10 more minutes. Add orange juice, brown sugar, salt, pepper and jalapenos; cook for 10 more minutes, or until the orange juice is reduced, stirring occasionally.
  2. Remove from heat and add the mint. Serve warm, at room temperature or chilled.

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