Mango Salsa
"I marked this as good!! Great on top of black beans, veggies or even a dessert omlet."
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 mango, diced finely
- 2 tablespoons red onions, diced
- 1⁄4 cup red bell pepper, diced
- 1 tablespoon cilantro, minced fresh
- 3 tablespoons lime juice
- 1 tablespoon brown sugar or 1 tablespoon honey
directions
- Mix, cover and refrigerate.
- Will keep 4-6 days in fridge.
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RECIPE SUBMITTED BY
As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.
