“This fruity smoothie bursting with delicious mango flavours is also surprisingly very healthy! A perfect way to cool off on a hot summer's day”
READY IN:
10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Remove the skin and seeds from the mangoes, dice the flesh and set aside.
  2. Place the ice, juice, mango flesh and scoop the frozen yoghurt into a blender or the bowl of a food processer.
  3. Blend until fairly smooth and there are no chunks of ice.
  4. Pour into serving glasses and serve with a scoop of ice-cream and raspberries if desired.

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