STREAMING NOW: Simply Nigella
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A flat, moist and flavourful cake. Great served warm with ice cream.”
READY IN:
50mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 180 degrees celsius.
  2. Stir sugar into butter, add egg and vanilla. Mix in mango.
  3. Mix flour with baking powder. Add 1/4 cup at a time.
  4. Stir in enough juice to make a wet mixture.
  5. Pour into greased and lined round cake tin. Bake for 30-40 minutes. Cool in tin before turning out.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: