Mango With Lemongrass Syrup
"A simple asian dessert."
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 cup water
- 2 stalks lemongrass, finely sliced
- 1⁄2 cup brown sugar
- 2 mangoes, sliced
directions
- Put water, lemongrass and sugar in a saucepan, stir over a low heat until sugar dissolves.
- Increase heat to medium and simmer for 15 minutes until reduced.
- Remove from heat allow to cool and pour syrup over mangoes.
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RECIPE SUBMITTED BY
Wendy's Kitchen
Australia
Working mother living in beautiful Sydney, Australia.
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