Maple Apple Crisp
"This is a very comforting dessert."
- Ready In:
- 55mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 5 apples, peeled, cored and sliced
- 3⁄4 cup maple syrup
- 1⁄2 cup all-purpose flour
- 1⁄2 cup rolled oats
- 1⁄2 cup brown sugar
- 1 pinch salt
- 1⁄2 cup butter, softened
directions
- preheat oven to 350.
- place apples in an 8x8 inch baking dish.
- toss apples with syrup.
- in a separate bowl, mix together flour, otas, sugar, and salt.
- cut in butter until mixture is crumbly.
- sprinkle mixture evenly over apples.
- bake in oven for 35 minutes of until topping is golden brown.
- serve warm or at room temperature.
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Reviews
-
Very tasty and VERY easy to make,my husband ate the whole batch! One change though,we found it to be a little sweet,so the second time I made it I just used less syrup.
RECIPE SUBMITTED BY
liz timm
shelburne, 0
I am a journeyman cook and work at a local hospital.
