“A great after-school snack. (This recipe is from the cookbook "How It All Vegan".)”
READY IN:
10mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a blender or food processor, blend together the tofu, cinnamon, vanilla, and maple syrup until smooth.
  2. Spoon into a small bowl and use as a dip for the slices of apple and other fruit.

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