Maple Bourbon Apple Hash
"I got this off a turkey website. It went with a bourbon glazed turkey breast and a sweet mustard. This was the best part of the meal and it kept really well."
- Ready In:
- 8hrs 10mins
- Ingredients:
- 5
- Serves:
-
12
ingredients
- 6 large granny smith apples, cored and finely diced
- 354.88 ml pecans, finely chopped
- 118.29 ml dried cranberries
- 118.29 ml bourbon whiskey
- 236.59 ml maple syrup, the real stuff
directions
- Toss ingredients together and chill for at least 8 hours before serving.
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Reviews
-
I forgot to buy Granny Smith and ended up using an 'Empire' apple<br/>from the local apple orchard. The whiskey was stirred into the maple syrup<br/>and I only used a very small amount of it. I didn't stir the ingredients together<br/>either. The second time the apple mixture was spooned over Nancy's plain yogurt and that<br/>was a delicious combination. Reviewed for Photo Tag/Fall.
RECIPE SUBMITTED BY
I'm not as active here anymore, but you can find me playing at the new recipezazz.com. I'm not a great photographer, but I love to take food photos with Freddy Cat to bring a smile to people's day. I love to cook and share good food with other people. I have a very large collection of cookbooks. I used to enjoy being able to look up recipes on Zaar by ingredients I had on hand. I miss the Zaar tag game community. Everyone was so nice, and it was super fun. Ah, the good ol' days.
