Maple Cherry Syrup

Name: Maple Cherry Syrup
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 1/2 cups syrup, 1 serving(s)
Ingredients: 3/4 cup maple syrup; 1/2 cup firmly packed brown sugar; 1/4 cup honey; 1 orange, juice of, plus; 1 teaspoon orange zest; 1/2 lemon, juice of, plus; 1/2 teaspoon lemon zest; 1 tablespoon butter or 1 tablespoon margarine; 1/4 teaspoon cinnamon; 1/2 cup chopped dried tart cherry

Submitted by Topher

"Found this one awhile ago surfing from the Cherry Marketing Institute. Tremendous over pancakes or waffles!"

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Ready In:: 10mins
Ingredients:: 10
Yields:: 1 1/2 cups syrup
Serves:: 1

ingredients

³⁄₄ cup maple syrup
¹⁄₂ cup firmly packed brown sugar
¹⁄₄ cup honey
1 orange, juice of, plus
1 teaspoon orange zest
¹⁄₂ lemon, juice of, plus
¹⁄₂ teaspoon lemon zest
1 tablespoon butter or 1 tablespoon margarine
¹⁄₄ teaspoon cinnamon
¹⁄₂ cup chopped dried tart cherry

directions

Combine maple syrup, brown sugar, honey, orange juice and zest, lemon juice and zest, butter and cinnamon in a medium saucepan.
Stir well and bring to a boil over medium heat, stirring occasionally.
Reduce heat to a simmer and gently cook for 10 minutes.
Add cherries; cook 1 minute.
Serve warm syrup over pancakes or waffles.

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RECIPE SUBMITTED BY

Topher

I'm a med school student that loves to cook. You might have guessed though that being a college student doesn't give me a whole lot of money to spend on ingredients and such. So instead, whenever I go home, I try to cook something new for parents.

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