“From Nigella Lawson”
READY IN:
1hr 30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Put the ribs and chicken pieces in a couple of large freezer bags or into a dish.
  2. Add all the remaining ingredients, squelching everything together well before sealing the bag or covering the dish.
  3. Leave to marinate in the refrigerator overnight or up to 2 days.
  4. Take the dish out of the refrigerator and preheat the oven to 400 degrees F.
  5. Pour the contents of the freezer bag into 1 or 2 large roasting trays (making sure the chicken is skin side up) and place in the preheated oven and cook for about 1 hour and 15 minutes, by which time everything should be sticky and glossy brown.

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