Maple Crunch With Soy

"This is one way...I can increase my DH's soy intake...without him realizing it!"
 
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Ready In:
15mins
Ingredients:
7
Yields:
8 cups
Serves:
16
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ingredients

  • 34 cup maple syrup (not artificially sweetened)
  • 2 cups puffed wheat cereal
  • 2 cups oat rings cereal
  • 1 cup raisins
  • 2 cups oat squares cereal
  • 1 cup roasted roasted soybeans
  • 1 cup dry soy candy sprinkle
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directions

  • Directions:

  • In a 2-quart microwave dish, heat the maple syrup, uncovered, on full power for 5 minutes.
  • Meanwhile, combine the remaining ingredients except the raisins in a large mixing bowl.
  • When the syrup is ready, remove carefully from the microwave (it will be very hot) and pour the syrup over the cereal mix.
  • Stir quickly to coat everything well.
  • Cook the coated mixture in the microwave on full power for 3 minutes.
  • Remove and spread on two nonstick baking sheets to cool.
  • When cool, gently break up mixture if it is too sticky, place about one-third of the mixture at a time on a microwavable plate and heat at full power for 1 to 2 minutes, cool and break up again.
  • Stir in the raisins and store in an air tight container.

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