Maple Glazed Salmon [ or Trout ]

“Found in an old Canadian Living magazine then adapted a tiny bit.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl combine ingredients but not salmon.
  2. Arrange salmon on a foil lined baking sheet.
  3. Spoon glaze over fish.
  4. Bake on centre rack for 15 - 20 minutes at 425°F.

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