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Maple-Glazed Salmon With Pineapple

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“I found this in a magazine (something 'Simple'). It really is good, even for those who aren't fussy about salmon (Moi)!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together the maple syrup and mustard in a small pan, and bring to a boil over medium heat.
  2. Simmer until slightly thickened, and remove from heat. Set aside.
  3. Place salmon in a foil-lined 9x13" baking dish. Season with salt and pepper.
  4. Scatter the pineapple and jalapneo around the salmon. Brush the salmon with the syrup mixture.
  5. Broil for 5-7 minutes or until salmon flakes easily.
  6. Serve with the pineapple and jalapeno.
  7. Rice is wonderful with this.

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