Maple Glazed Turkey Tenderloin With Almond Slivers

“Great for Thanksgiving or dinner in with friends. Classy, easy, and tastes much more difficult than it is.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven on the broiler setting. Broil tenderloins 4 inches from the heat, turning once, for 20 to 22 minutes or until meat is cooked through.
  2. In small sauce pan, brown 1 tablespoon of butter. Add in 1 cup of maple syrup and heat until warm.
  3. Plate slices of tenderloin, drizzle syrup on top and cover with a sprinkle of almond slivers.
  4. Serve!

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