Maple Grilled Corn, Blueberry and Apple Salad

Name: Maple Grilled Corn, Blueberry and Apple Salad
Prep time: 15 min
Total time: 15 min
Yield: 4-6 serving(s)
Ingredients: 6 ears corn, husks removed; 2 tablespoons olive oil; salt and pepper; 1 granny smith apple; 2 cortland apples; 3 green onions, chopped; 1 1/2 cups blueberries (wild or cultivated); 1/2 lemon, juice of; salt and pepper; 3/4 cup mayonnaise; 1 teaspoon white wine vinegar; 1 tablespoon lemon juice; 2 tablespoons honey; 4 tablespoons maple syrup

Submitted by Chef mariajane

"Here is another of the great summer time recipes that we all can enjoy, this is so tasty, and just a little different touch with the maple corn."

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Ready In:: 15mins
Ingredients:: 14
Serves:: 4-6

ingredients

6 ears corn, husks removed
2 tablespoons olive oil
salt and pepper
1 granny smith apple
2 cortland apples
3 green onions, chopped
1 ¹⁄₂ cups blueberries (wild or cultivated)
¹⁄₂ lemon, juice of
salt and pepper
DRESSING
³⁄₄ cup mayonnaise
1 teaspoon white wine vinegar
1 tablespoon lemon juice
2 tablespoons honey
4 tablespoons maple syrup

directions

Assemble all dressing ingredients in a non-metal bowl, whisk until combined (ingredients may also be put into a mason jar and shaken well). Chill.
Rub ears of corn with olive oil and season with salt and pepper. Place on grill, turing until grill marks are evenly achieved. Remove. When corn is cooled, cut kernels away from ear and place in a large bowl,.
Core and dice apples, leaving the peel on, add to the corn. Add green onions, and blueberries. Add lemon juice and toss. Pour dressing over salad and serve.

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RECIPE SUBMITTED BY

Chef mariajane

I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!! I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it - My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes. Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.

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