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Maple Grilled Pears With Brown Sugar and Cinnamon

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“This is a recipe from Ken Kostick's cookbook”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl spoon lemon juice over pears.
  2. In another bowl, combine brown sugar and cinnamon.
  3. Sprinkle brown sugar cinnamon combo over the pear slices.
  4. Set indoor grill on high and grill for 4-5 minutes or until golden.
  5. To serve, evenly distribute pear slices on to 4 serving dishes and drizzle with maple syrup.

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