“A great way to use leftover ham!”
READY IN:
35mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine egg, crumbs. syrup, cloves, and ham. Shape into 12 balls.
  3. Place peach halves, hollow sides up, in greased shallow baking dish. Nest a ham ball in each peach half.
  4. Bake for 25 minutes.
  5. Garnish with celery or parsley.

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